At Chatham Harvesters, exceptional quality begins at sea. Our Cape Cod bluefish are harvested by experienced fishermen like Tom Smith of the F/V Sea Wolf , who handle each fish with meticulous care from the moment it comes aboard. Every bluefish is promptly bled and iced to preserve its texture, flavor, and freshness, setting the highest standard from the start. Once landed, the fish are delivered directly to Chatham Harvesters, where they are expertly processed, vacuum-seale

Dick and Susan, longtime Chatham Harvesters’ Fish Share members, are passionate bluefish anglers who live for the thrill of casting into...

Bluefish sometimes gets an unfair reputation, often described as too strong, too oily, or overly fishy. At Chatham Harvesters, we believe anyone who says that simply hasn't tried bluefish frozen at the peak of freshness and prepared the right way. One of our favorite techniques for this fish is using the taco packs of bluefish, dipping them in a stout beer batter, and frying them to perfection for tacos. The carbonation in the beer gives the batter a light, airy texture, whil

Are you looking for a simple holiday party or anytime appetizer? Chatham Harvesters Cooperative's in-house smoked bluefish and smoked...